STUDIES ON IMPROVING PHOSPHORUS EFFECIENCY OF POTATO: EFFECTS ON PLANTS GROWTH, PHYSIOLOGY, AND QUALITY OF TUBERS

Practices and Challenges for Academic Career Management in Cambodian Public Higher Education

Spatial and temporal dynamics of fish species and community in Tonle Sap flood pulse system

IMPLEMENTATION OF DISTRIBUTED HIERACHICAL CONTROL FOR A STANDALONE SINGLE-PHASE MICROGRID

Foodborne bacteria in the Cambodian meat value chain: Emphasis on the risk of Salmonella in chicken and pork from traditional markets to household consumption

A STUDY OF STUDENT ACHIEVEMENT IN THE FIRST YEAR OF UNIVERSITY IN CAMBODIA USING MULTI-LEVEL MODELING

THE IMPACT OF MARKETING MIX STRATEGIES ON CUSTOMER SATISFACTION: A CASE STUDY OF ACLEDA MOBILE (TOANCHET)